Known as the “Great Minnesota Get Together,” the Minnesota State Fair also can be the Olympics of fried food eating. As always, there were some new entrants to the menu lineup this year. The International Bazaar wasn’t yet selling the camel burger and Mark and I didn’t look too hard for the lamb fries (which are actually testicles).
I tried Mouth Trap cheese curds, 1919 root beer, a stuffed green pepper with beef & rice, Sweet Martha’s cookies and all-you-can-drink milk for $1, Turkey to Go sandwich, and Tom Thumb mini donuts.
Sweet Martha’s will mark its 34th year at the fair. The cookie booth produces more than ten million cookies during the run of the fair…about 100,000 cookies an hour! According to 2010 State Fair records, the Sweet Martha’s stands grossed nearly $2.4 million dollars, roughly three times the amount of Fresh French Fries and Mouth Trap Cheese Curds, Sweet Martha’s two closest competitors. How sweet it is to sell a cookie.